Bitter · Equal parts
Negroni
Gin
Stirred
Florence, 1919
$18
Count Camillo Negroni asked for his Americano to be strengthened with gin in place of soda. The result is a bittersweet, ruby-red cocktail that has topped global bar menus for years. At SLIQUE we stir it ice-cold and express an orange peel over the surface so the oils bloom on first sip.
- ABV
- 24%
- Glass
- Rocks
- Garnish
- Orange peel
- Pair with
- Aged pecorino, dark chocolate
Ingredients
- London dry gin30 ml
- Campari30 ml
- Sweet vermouth30 ml
Method
Add gin, Campari and sweet vermouth to a mixing glass with ice. Stir 25–30 seconds until diluted and icy. Strain over a large cube in a rocks glass. Express an orange peel over the drink and rest it on the cube.
Flavour: Bitter, herbal, citrus oil, warming.
